The classic Vodka sky is obtained mainly from the distillation of cereals and potato starch and its name derives from the word 'water' to highlight not only the optical similarity but the very importance of water and its purity, directly proportional to the quality of the distillate itself.
Belonging to the Campari brand, it is the fifth Premium worldwide and its extremely accurate manufacturing process, which involves four distillations and three filtrations, designates it as a by now cult product, even more underlined by the bottle itself, of an unmistakable cobalt blue.
Excellent to drink in the company of friends both smooth and with ice
