Description
TASTING NOTES
With a purplish-brown color, it presents itself on the palate with a beautiful array of flavors that provide an impressive balance, integrating notes of red and black fruits, velvety texture, and a long finish. The aroma reveals a range of scents with a note of blackcurrant, black cherries, and blueberries, with hints of ample vanilla and toasted wood.
This wine is an excellent accompaniment to meat dishes, stews, and game dishes.
Château Cheval Blanc is located in the westernmost part of the territory of the municipality of Saint-Émilion, bordering Pomerol. We are within the wine region of Bordeaux, the true beating heart of France when it comes to the production of great red wines, renowned and known in every corner of the world. The estate was established in 1832, and in a short time, the wines produced here have achieved great recognition.
With a purplish-brown color, it presents itself on the palate with a beautiful array of flavors that provide an impressive balance, integrating notes of red and black fruits, velvety texture, and a long finish. The aroma reveals a range of scents with a note of blackcurrant, black cherries, and blueberries, with hints of ample vanilla and toasted wood.
This wine is an excellent accompaniment to meat dishes, stews, and game dishes.
Château Cheval Blanc is located in the westernmost part of the territory of the municipality of Saint-Émilion, bordering Pomerol. We are within the wine region of Bordeaux, the true beating heart of France when it comes to the production of great red wines, renowned and known in every corner of the world. The estate was established in 1832, and in a short time, the wines produced here have achieved great recognition.
Data sheet
Vintage: 2016
Appellation: Saint-Emilion (Bordeaux, France)
Grape Varieties: Cabernet Franc, Cabernet Sauvignon, Malbec, Merlot
Alcohol: 13.5%
Size: 0.75l
Serving Temperature: 18 °C
Type: Red
Pairings: Aged Cheeses, Poultry, White Meat Second Courses