Description
TASTING NOTES
It presents itself with a rather intense ruby red color and an orange reflection on the nail. The nose expresses balsamic and spicy characters, with hints of undergrowth, menthol notes, memories of chocolate, and tobacco. On the palate, it is elegant, silky, with a rich structure and dense material, with a long harmonious finish.
It pairs well with red meats and game, try it with braised dishes and aged cheeses.
The story of the Ca' Viola agricultural company begins in Montelupo Albese, in the Langhe, the Langhe of the eighties: hills not yet famous but with a new breeze blowing. Here Beppe Caviola rents the vineyard of dreams, called Barturot, and together with his faithful Maurizio, they vinify the grapes in the garage of their parents' house; it will then be Elio Altare who tastes that wine and encourages Beppe to bottle it: thus, in 1991, the first label signed Ca' Viola is released.
It presents itself with a rather intense ruby red color and an orange reflection on the nail. The nose expresses balsamic and spicy characters, with hints of undergrowth, menthol notes, memories of chocolate, and tobacco. On the palate, it is elegant, silky, with a rich structure and dense material, with a long harmonious finish.
It pairs well with red meats and game, try it with braised dishes and aged cheeses.
The story of the Ca' Viola agricultural company begins in Montelupo Albese, in the Langhe, the Langhe of the eighties: hills not yet famous but with a new breeze blowing. Here Beppe Caviola rents the vineyard of dreams, called Barturot, and together with his faithful Maurizio, they vinify the grapes in the garage of their parents' house; it will then be Elio Altare who tastes that wine and encourages Beppe to bottle it: thus, in 1991, the first label signed Ca' Viola is released.
Data sheet
Vintage: 2013
Designation: Barolo DOCG
Grape Variety: 100% Nebbiolo
Alcohol: 14.5%
Size: 0.75l
Ideal Consumption: -
Service Temperature: 18/20°C
Type: Still Red
Pairing: Game, braised dishes, cheeses, and important dishes